Monday, August 20, 2012

Experiment Update: Vanilla Extract

We wish there was a way to hold a taste test with you all! For the past few weeks, we've baked cookies (White Chocolate and Almond cookies to be exact) and banana bread with the newly made extract. The difference in flavor between our homemade version and store bought was quite shocking.

Both products had a more noticeable and crisper vanilla taste, which in turn enhanced the other ingredients; almost as if you could taste the individual morsels in the baked good. However, because the taste was stronger, half the amount should yield a less prominent taste.

For fun, below are all the pictures of the six week experiment and one we took today.

Week 1




Week 2

Week 4

Week 5

Week 6
August 20, 2012




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